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Tasting notes:
Saxby’s Original Cider has been blended with plum juice to create a mouth-watering medley of mists and mellow fruitfulness.

”A wonderful garnet colour. This has sweet apple and caramel notes on the nose, and the apples come through on the nose with a well-judged hint of plummy stone fruit on the finish. This tastes honest and clean and bright. A well made thing.”
(Comments written by Great Taste judges in 2019 awards)

”Red plum fruit sweetness that is well balanced with touches of tartness. The taste starts with a delicate mix of the plum skin tannins first, then progressing to a rich fleshy fruit. The fruit pairs beautifully with a delicate balance of apple, plum and damsons.”
(Written by Cheryl Cade, Beer & Cider Sommelier and International judge.)

Naturally gluten-free, vegetarian and vegan friendly!

ABV: 3.8%

Case size: 12 x 500ml bottles

Awards:
Winner of a Great Taste Award in 2019
Winner of a Great Taste Award in 2017
Winner of the ‘New Local Drink’ category of the Carlsberg UK Northamptonshire Food & Drink Awards 2015-16.
Recommended by Chef Nigel Barden on Radio 2’s Foodie Thursday as a great accompaniment to Peking Duck!

Food match:
Spiced roasted pork, pheasant casserole, Peking Duck, duck pate, tuna, maple coated ham, chorizo, tomatoes, olives, sticky toffee pudding, malt loaf, Smoked Applewood, Gruyere, Emmental. (Written by Cheryl Cade, Beer & Cider Sommelier and International judge.)